Uji Chazuna Museum: Matcha Grinding Workshop + Museum Ticket at Uji Chazuna Museum

The Uji Chazuna Museum matcha grinding workshop and museum ticket is based in Kyoto, combining hands-on tea production with a guided look at the history of Japanese green tea. Uji, a district south of Kyoto city centre, has been one of Japan's principal tea-growing regions since the 12th century, and the museum draws on that heritage to explain cultivation, processing, and the cultural role of matcha.

Participants use a traditional stone mill to grind tencha leaves into matcha powder, following the same method used by local producers for centuries. The museum section covers the full journey from leaf to cup, with exhibits on harvesting, shading techniques, and the development of the tea ceremony. Tickets include both the workshop session and full museum entry, with the combined format running approximately 60 to 90 minutes. See the full range of Kyoto attractions for further options in the region.